Japanese traditional dishes and cooking methods mixed with modern new flavours.
Misión
Our mission is to serve our delicious food to as many people as we can and to keep our regular clients coming back. To show the community what Japanese food is really about.
Descripción
We are closed Monday lunches, Sundays and Holidays. Our phone number is 250-546-0090. We are closed every 2nd and 4th Monday of every month.
Productos
sushi,(nigiri, maki), sashimi, donburi’s, udon/soba soups, salads ( seaweed salad, tofu salad, greeen salad, agedashi tofu, appitizers ( edamame, karrage, miso … Ver más
Gerente general
Jana Matsumoto
Vestimenta
Informal
Equipo culinario
Tetsuya is the chef of our restaurant. He is from Kyoto, Japan. He has been a sushi chef since 1998.
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